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Culinary Arts
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Culinary Arts
CAP 100
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Beer
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CAP 250 & 255
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Seasonal Foods
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Regional American
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Latin America
Middle East
Gran Cocina Latina the Food of Latin America
by
Maricel E. Presilla
Find it at: TX716.A1P746 2012
La Comida del Barrio
by
Aaron Sanchez
Find it at: TX716.A1S26 2003
The Book of Latin American Cooking
by
Elisabeth L. Ortiz
Find it at: TX716.A1O77 1979
New World Kitchen
by
Norman Van Aken; Janet Van Aken; Aken N. Van
Find it at: TX716.A1V294 2003
Flavors of the Caribbean and Latin America
by
Alex D. Hawkes
Find it at: TX716.A1H38 1978
Cuba
Eating Cuban
by
Beverly Cox; Martin Jacobs
Find it at: TX716.C8C69 2006
Three Guys from Miami Celebrate Cuban
by
Jorge Castillo; Glenn Lindgren; Raul Musibay; Marty Snortum (Photographer)
Find it at: TX716.C8L56 2006
Mexico
La Tradicional Cocina Mexicana
by
Adela Fernandez
Find it at: TX716.M4F475 1985
A Cook's Tour of Mexico
by
Nancy Zaslavsky
Find it at: TX716.M4Z37 1995
Bienvenidos to Our Kitchen
by
Luis Peinado; Marilyn Peinado
Find it at: TX716.M4P45 1992
Encarnación's Kitchen
by
Encarnación Pinedo; Dan Strehl (Translator)
Find it at: TX716.M4P553 2003
The Art of Mexican Cooking
by
Diana Kennedy; Michael Calderwood (Photographer); Susana Martinez-Ostos (Illustrator)
Find it at: TX716.M4K44 1989
The Essential Cuisines of Mexico
by
Diana Kennedy
Find it at: TX716.M4K473 2000
The Mexican Stove
by
Richard Condon; Wendy Condon
Find it at: TX716.M4C66 1973
Mexican Everyday
by
Rick Bayless; Deann Groen Bayless
Find it at: TX716.M4B293 2005
Rick Bayless Mexican Kitchen
by
Rick Bayless
Find it at: TX716.M4B295 1996
Mod Mex
by
Scott Linquist; Joanna Pruess
Find it at: TX716.M4L5424 2007
Cocina Hispano-Americana
by
Ediciones Garriga
Find it at: TX715.C637 1967
Bilingual text in English and Spanish.
Better Homes and Gardens Mexican Cook Book
by
Better Homes and Gardens Editors
Find it at: TX716.M4B43
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