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Library Research Guides

Culinary Arts

Permanent URL: https://library.spscc.edu/guide/culinary

Dining Room Operations

Recommended Books

The following books are a selection books for buffet restaurant design and set up. If you are looking for books about international food culture, go to CAP 100 for a list of selected books and databases. You can also find a selection of books for Customer Service & Leadership, Seasonal FoodsHoliday FoodsRegional American, Africa, Asia, Europe, Latin America, and Middle East.

Come and talk to a librarian for more recommendations or use the Quick Search below to find more books!
 

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